LianHao - long yan rou (Longan Arillus) Longan Fruit

Dried longan fruit are sweeter and have an even more concentrated aroma. Longan fruit has a sweet taste and a delicate texture and it can be eaten directly as a natural sweet snack or used in muesli, baked goods or desserts.
long yan rou can also be used to make tea. Simply pour hot water over the fruit and leave it to infuse for a few minutes. This produces a sweet and aromatic tea that can be enjoyed hot or cold. Longan fruit can also be used to make a wonderful substitute for iced tea.
long yan rou contains antioxidants such as vitamin C and polyphenols, which can support the immune and digestive systems. The longan fruit tonic is also praised for benefitting energy, vitality, the immune system and cardiovascular well-being.