LianCha Power Tea
Free delivery with a minimum order of € 150.–
Power tea can help with lack of energy, tiredness and back pain during and after pregnancy. Atractylodes rhizome bai zhu and yam tubers shan yao provide energy (qi) by supporting food intake and digestion. Chinese angelica root dang gui, gojie berries gou qi zi and white peony root bai shao nourish the body and gently promote circulation. Chinese dodder seeds tu si zi and eucommia bark du zhong stabilize and support the pregnancy and strengthen the back. The sweetness of the roasted apple ping guo gan harmonizes and provides strength. The fruity-fresh aroma of the rose hip qiang wei guo rounds off the tea.
ping guo gan (Malum torrefactum) gou qi zi (Lycii Fructus) shan yao (Dioscoreae Rhizoma) bai shao (Paeoniae Radix Alba) tu si zi (Cuscutae Semen) bai zhu (Atractylodis Macrocephalae Rhizoma) du zhong (Eucommiae Cortex) qiang wei guo (Fructus cynosbati) dang gui (Angelicae Sinensis Radix)
One heaped teaspoon of herbs per cup. Add hot water and let it seep covered for ten minutes. The tea can be infused several times.
| Chinese Name | Latin Name | Western Name |
|---|---|---|
| ping guo gan | malum siccum | dried apple |
| gou qi zi | Lycii Fructus | Lycium Fruit, Chinese Wolfberry |
| shan yao | Dioscoreae Rhizoma | Chinese Yam, Dioscorea Rhizome |
| bai zhu | Atractylodis Macrocephalae Rhizoma | White Atractylodis Rhizome |
| du zhong | Eucommiae Cortex | Eucommia Bark |
| qiang wei guo | fructus fortis saporis | strong-flavored fruit |
